Best wishes for a great 2010 to all of you, dear readers!
Thursday, December 31, 2009
House Frontage Re-design
Chef & New Year 2010
Best wishes for a great 2010 to all of you, dear readers!
Best wishes for a great 2010 to all of you, dear readers!
Thursday, December 24, 2009
Sunday, December 20, 2009
How To Fix Torn Seam On Leather Couch
Christmas 2009 Ristorantino Meat
very pleasant environment in which we find an open kitchen, one of few if not a few restaurants to get it, this detail that surprises me and I reward quality the service that turns out to be the. Just as top-level appears to be the menu: there are many typical dishes of Milan and in fact we have a dozen different proposals in order to enjoy the legendary "elephant ears"
.... I have decided , as a traditionalist and a lover of my native cuisine, as well as classic with roast potatoes with rosemary. All accompanied by a glass of red. Obviously, the menu consists of lots of other dishes that we're gonna have to test between lions .... In short, a restaurant very nice and different from other proposals in the square in Vigevano. Recommended to all lovers of good food and meat.
Reservations required. A greeting Mac
The Brig
------------------------------------ The
Ristorantino Meat
Corso Cavour 97, Vigevano (PV)
Tel:
038184401 Mobile: 3337877150
Day closed: Monday 
very pleasant environment in which we find an open kitchen, one of few if not a few restaurants to get it, this detail that surprises me and I reward quality the service that turns out to be the. Just as top-level appears to be the menu: there are many typical dishes of Milan and in fact we have a dozen different proposals in order to enjoy the legendary "elephant ears"
.... I have decided , as a traditionalist and a lover of my native cuisine, as well as classic with roast potatoes with rosemary. All accompanied by a glass of red. Obviously, the menu consists of lots of other dishes that we're gonna have to test between lions .... In short, a restaurant very nice and different from other proposals in the square in Vigevano. Recommended to all lovers of good food and meat.
Reservations required. A greeting Mac
The Brig
------------------------------------ The
Ristorantino Meat
Corso Cavour 97, Vigevano (PV)
Tel:
038184401 Mobile: 3337877150
Day closed: Monday
Monday, December 14, 2009
Eletronic Battleship Book
The White Horse Inn From
In this case we speak of the White Horse Restaurant in that of Novara. A very well run restaurant with excellent cuisine typical Piedmont and beyond. As usual companions of the mythical adventure "colleagues" and, therefore, is not jumping on a light wine to light as not to give too much rein to the confused, then take a nice Grignolino ....
decide to use an alternative approach to maintain enough room for Christmas dinner, so we focus on two appetizers, the antipasto of the house type consists of a selected range of sausages accompanied by a delicate but tasty cheese, peppers and anchovies and mushrooms .... and for us not to miss nothing Russian salad (very different from the "real" eastern countries but very well done). To complete the starters decided to rush up a smoked goose breast is exceptional.
Sorry if the pictures are blurry but the Grignolino was heard on an empty stomach ......
Turning to the first, gnocchi?? I do not remember ... cmq ..... and very good tagliatelle with ragu of wild boar ....
For the latter, we give up a stew with polenta accompanied by mashed potatoes and pumpkin in the oven to follow with a cut to swoon .... Blackangus from exceptional ...
Finally .... the sweet cream and chocolate and hazelnut cake, again, exceptional ...
As you can see photos of the cakes are sharper .... grignolino evaporate from the veins was .... In conclusion, the restaurant
absolutely recommended with prices in the media .... Reservations recommended. A MAC
greeting
The Brig
---------------------------------------- --------------
Restaurant Cavallino Bianco Snc
2, Vico dell 'Arco, Novara, NO 28100, Italy 393 908 0321
In this case we speak of the White Horse Restaurant in that of Novara. A very well run restaurant with excellent cuisine typical Piedmont and beyond. As usual companions of the mythical adventure "colleagues" and, therefore, is not jumping on a light wine to light as not to give too much rein to the confused, then take a nice Grignolino ....
decide to use an alternative approach to maintain enough room for Christmas dinner, so we focus on two appetizers, the antipasto of the house type consists of a selected range of sausages accompanied by a delicate but tasty cheese, peppers and anchovies and mushrooms .... and for us not to miss nothing Russian salad (very different from the "real" eastern countries but very well done). To complete the starters decided to rush up a smoked goose breast is exceptional.
Sorry if the pictures are blurry but the Grignolino was heard on an empty stomach ......
Turning to the first, gnocchi?? I do not remember ... cmq ..... and very good tagliatelle with ragu of wild boar ....
For the latter, we give up a stew with polenta accompanied by mashed potatoes and pumpkin in the oven to follow with a cut to swoon .... Blackangus from exceptional ...
Finally .... the sweet cream and chocolate and hazelnut cake, again, exceptional ...
As you can see photos of the cakes are sharper .... grignolino evaporate from the veins was .... In conclusion, the restaurant
absolutely recommended with prices in the media .... Reservations recommended. A MAC
greeting
The Brig
---------------------------------------- --------------
Restaurant Cavallino Bianco Snc
2, Vico dell 'Arco, Novara, NO 28100, Italy 393 908 0321
Saturday, September 19, 2009
Free Zone Archive Movies
Brean
Before making some comments on the legendary restaurant Brean from just above St Vincent, I should thank the one who brought the place, congratulations to the legendary ELI, good choice (even great) in an enchanting landscape.
premise that I am extremely confident that if you eat all those bugs in this paradise may end up like in "La Grande Bouffe ".... even the lions (ed.) fiercest may be unable to finish the meal in health.
Practically the meal consists of appetizers, main courses and desserts, but inside there are also the second all'antipasto .... great idea .....
All meats that you need to cut them yourself, then you have fun too ....
WINE: I do not remember, I think a barbera ... boh ... I was too busy to eat, however it was very good ....
STARTERS: it starts with a "chunks" of lard or butter with honey ....
continuing with a dozen different sausages and ham ......
continue with sausage and tripe ......
to continue with a second anti-potato-based garlic sauce with red wine and ....
followed by roast pork .....
FIRST: dumplings cooked in beer with cheese,
crepes with mushrooms and tomato, zuppa di farro and chestnut
and polenta .....
CHEESE: cutting board with 12 or more different types of cheese ....
SWEET: main dish of chocolate ice cream with lunch ... HOT cast on me ... my mother ... I am dreaming again tonight .....
THE BEST:
tripe sausage with short, an exceptional dining with a company equally exceptional restaurant .... recommended to all, especially the lions ..... A MAC
greeting
The Brig
--------------------------------------- ---
Ristorante Da Brean
St. Vincent de Joux Colle
Tel: +390166519851 
Before making some comments on the legendary restaurant Brean from just above St Vincent, I should thank the one who brought the place, congratulations to the legendary ELI, good choice (even great) in an enchanting landscape.
premise that I am extremely confident that if you eat all those bugs in this paradise may end up like in "La Grande Bouffe ".... even the lions (ed.) fiercest may be unable to finish the meal in health.
Practically the meal consists of appetizers, main courses and desserts, but inside there are also the second all'antipasto .... great idea .....
All meats that you need to cut them yourself, then you have fun too ....
WINE: I do not remember, I think a barbera ... boh ... I was too busy to eat, however it was very good ....
STARTERS: it starts with a "chunks" of lard or butter with honey ....
continuing with a dozen different sausages and ham ......
continue with sausage and tripe ......
to continue with a second anti-potato-based garlic sauce with red wine and ....
followed by roast pork .....
FIRST: dumplings cooked in beer with cheese,
crepes with mushrooms and tomato, zuppa di farro and chestnut
and polenta .....
CHEESE: cutting board with 12 or more different types of cheese ....
SWEET: main dish of chocolate ice cream with lunch ... HOT cast on me ... my mother ... I am dreaming again tonight .....
THE BEST:
tripe sausage with short, an exceptional dining with a company equally exceptional restaurant .... recommended to all, especially the lions ..... A MAC
greeting
The Brig
--------------------------------------- ---
Ristorante Da Brean
St. Vincent de Joux Colle
Tel: +390166519851
Sunday, September 6, 2009
Long Sleeves Red Dresses
The Inn of the Two-in-law Jim
This inn and you'll find different opinions, but the only opinion that interests me is mine, then I can only relate what I witnessed and above what they had seen my palate ....
start by saying that the environment is quite a rustic cottage echoes mountain, but when you sit back and open the menu will be surprised by the uniqueness of the kitchen .... obviously ingredients and fresh dishes, accompanied by a really good house wine, in contrast to most of our own restaurants.
The first surprise was the arrival of the appetizer delicacies in-law ...... what to say, magnificent, supreme, abundant, divine quality .... a scary set of meats, accompanied by zucchini and onions. mamma mia ... Boy, I can still dream now .... especially since when do you think is finished, here comes the final touch, pecorino cheese with caramelized apples and another cheese I can not remember the name as it is finished in about 30 nanoseconds accompanied by strawberry jam to pieces ...
Personally, I took as a first, a plate of Piedmontese agnolotti braised with tomato .. the dish was not very abundant, thank goodness after the appetizer because I wanted to die anyway .... trust me enough, and if he says the undersigned .....
second I threw myself upon a magnificent specimen of smoked pork shank with vegetables, but you could opt for sauerkraut or potatoes .... guys this was not knuckle meat, it was a dream ... . I also had the opportunity to taste other dishes which were exceptional and you will see photos ....
especially the chicken in an almond crust and the duck ....
short, a fantastic local managed with sympathy and kindness by a young couple ... Qusta pair is part of a young engineer who gave up her career to devote himself to his hobby, catering. ..... who wants to understand understand ......;)
Oh I forgot, the prices are excellent local ..... so definitely recommended. Reservations required
A Mac Greeting
The Brig
------------------------------------ --------------
The Inn of the two mothers-
Corso Trieste, 42 / a 28100
- Novara (NO) Italy Tel 0321.032310
This inn and you'll find different opinions, but the only opinion that interests me is mine, then I can only relate what I witnessed and above what they had seen my palate ....
start by saying that the environment is quite a rustic cottage echoes mountain, but when you sit back and open the menu will be surprised by the uniqueness of the kitchen .... obviously ingredients and fresh dishes, accompanied by a really good house wine, in contrast to most of our own restaurants.
The first surprise was the arrival of the appetizer delicacies in-law ...... what to say, magnificent, supreme, abundant, divine quality .... a scary set of meats, accompanied by zucchini and onions. mamma mia ... Boy, I can still dream now .... especially since when do you think is finished, here comes the final touch, pecorino cheese with caramelized apples and another cheese I can not remember the name as it is finished in about 30 nanoseconds accompanied by strawberry jam to pieces ...
Personally, I took as a first, a plate of Piedmontese agnolotti braised with tomato .. the dish was not very abundant, thank goodness after the appetizer because I wanted to die anyway .... trust me enough, and if he says the undersigned .....
second I threw myself upon a magnificent specimen of smoked pork shank with vegetables, but you could opt for sauerkraut or potatoes .... guys this was not knuckle meat, it was a dream ... . I also had the opportunity to taste other dishes which were exceptional and you will see photos ....
especially the chicken in an almond crust and the duck ....
short, a fantastic local managed with sympathy and kindness by a young couple ... Qusta pair is part of a young engineer who gave up her career to devote himself to his hobby, catering. ..... who wants to understand understand ......;)
Oh I forgot, the prices are excellent local ..... so definitely recommended. Reservations required
A Mac Greeting
The Brig
------------------------------------ --------------
The Inn of the two mothers-
Corso Trieste, 42 / a 28100
- Novara (NO) Italy Tel 0321.032310
Thursday, September 3, 2009
How Soon Can You Wax After Tattoo
During these summer holidays 2009, I was kindly invited by Charles that the Valtellina. I have to say that expectations have been met by the gastronomic point of view as I will explain shortly.
Local historian since 1908, with large wooden gazebo (200 seats) in the Parco di Villa Visconti Venosta for weddings, receptions and meetings.
The restaurant is cozy and unique. The paper's proposals are designed to meet different needs.
We found a wide range of proposals divided into appetizers, main dishes, pasta dishes, meat, fish, cheese and homemade desserts.
Winery offers a variety of labels Valtellina.
sciatt I could taste of the green and a basket of mushrooms as an appetizer bitto and willing to make the rest of the meal, very tasty and flavorful.
As I ate the first of the fabulous triangles filled with buckwheat flour bitto and served with diced mushrooms, the best dish ever!
The second we were on the classic fillet with porcini mushrooms, just to not lose the taste! (The only photo footage, because the famine prevailed).
The final was a panna cotta with orange cream remarkable for the skilful combination. It is watered
with all of the Valtellina Superiore "Cat", I would say at least obvious and appropriate approach.
coffee and why not a Braulio Reserve to tear a round of applause to the friendly hosts for the choice and the chef to prepare!
----------------------------------------------
Restaurant Jim
Via Roma, 2 23033 Gros (SO)
Tel +39 0342 847272 Fax +39 0342 847550
E-mail: jim@hotelsassella.it
Website: http://www.hotelsassella.it
Sunday, July 26, 2009
Powdery Cervical Mucus
Restaurant Trattoria Toscana New
A pillar of writing and a peerless connoisseur like myself, with Brig
a Friday night without a car .... a desire to distract drinking good wine and eating of wholesome cooking .... make a few calls and we were to decide the new Tuscan restaurant .... novara local friendly family-run. No menu because it is based on availability, but availability guys ..... exceptional cuisine with a chef always live, from pasta and homemade desserts ... it starts with a Gattinara of 2004
is followed by tagliatelle with porcini mushrooms
lasagna with truffles .....
farro soup .... sexy ....
Classical Milan ....
Tartare meat ....
Valdostana ..... exceptional
Finally a tart with berries and ricotta cake followed by coffee with mini ice cream to coffee .... great ...
restaurant above average and the price is not prohibitive, even content.
--------------------------------------
Trattoria Toscana New
Viale Dante Alighieri 13
28100 Novara
0321611255
Reservation 
A pillar of writing and a peerless connoisseur like myself, with Brig
a Friday night without a car .... a desire to distract drinking good wine and eating of wholesome cooking .... make a few calls and we were to decide the new Tuscan restaurant .... novara local friendly family-run. No menu because it is based on availability, but availability guys ..... exceptional cuisine with a chef always live, from pasta and homemade desserts ... it starts with a Gattinara of 2004
is followed by tagliatelle with porcini mushrooms
lasagna with truffles .....
farro soup .... sexy ....
Classical Milan .... 
Tartare meat ....
Valdostana ..... exceptional
Finally a tart with berries and ricotta cake followed by coffee with mini ice cream to coffee .... great ...
restaurant above average and the price is not prohibitive, even content.
--------------------------------------
Trattoria Toscana New
Viale Dante Alighieri 13
28100 Novara
0321611255
Reservation
Sunday, June 21, 2009
Energy Monster Poster
Fuji Restaurant Catering
must pull his ears but when you apply you also sends text messages! Brig Bravo, keep it up ...
great dinner last night in the universe Japanese in Vercelli, the fuji restaurant is not a restaurant, is a paradise ....
revenue from outside but do not be fooled .... conducive environment lounge with good music in the background, very few seats (reservation required) and a sushi so good that I seemed to be in Japan.
I do not remember what I ate because the Vermentino was effect ... ok for the purists is the right wine, but who cares .....
The dish is more important than a boat, see the picture not very successful, great.
The sashimi was so fresh and soon to be moved. Then a tempura mix and a mix sushi sashimi plus a spicy tuna sushi with that soon fainted.
Then the desserts .....
Dolce da .... do not ask me how they were called, but were covered with coconut inside I do not remember what that stuff ... my mother ...
Try it .... and sorry for the photos
A Mac greeting
The brig
------------------------ ----------------
Fuji Sushi Japanese restaurant
Via Torricelli 1 / 3
0161211749
Vercelli 
must pull his ears but when you apply you also sends text messages! Brig Bravo, keep it up ...
great dinner last night in the universe Japanese in Vercelli, the fuji restaurant is not a restaurant, is a paradise ....
revenue from outside but do not be fooled .... conducive environment lounge with good music in the background, very few seats (reservation required) and a sushi so good that I seemed to be in Japan.
I do not remember what I ate because the Vermentino was effect ... ok for the purists is the right wine, but who cares .....
The dish is more important than a boat, see the picture not very successful, great.
The sashimi was so fresh and soon to be moved. Then a tempura mix and a mix sushi sashimi plus a spicy tuna sushi with that soon fainted.
Then the desserts .....
Dolce da .... do not ask me how they were called, but were covered with coconut inside I do not remember what that stuff ... my mother ...
Try it .... and sorry for the photos
A Mac greeting
The brig
------------------------ ----------------
Fuji Sushi Japanese restaurant
Via Torricelli 1 / 3
0161211749
Vercelli
Tuesday, May 26, 2009
Recipe For Champurrado One Serving
Manzini
Every Thursday evening, for lovers of pasta dishes, the Farm Manzini offers the possibility of a menu consisting of:
not miss an appointment with their colleagues from magnet!
We tasted:
salami, asparagus and potato frittata, hash brown rice, boiled egg with mayonnaise.
Risotto with Taleggio cheese and pepper, saffron risotto and sausage, rice with peppers, farro salad with vegetables and mix the vegetables half pens. If required, even repeating each serving, devastating!
sorbet to recover from the heat and digestion. Dolce
made pannacotta with berry sauce and soft chocolate cake and nuts.
A nice coffee and it was ready to leave, but you do go to the streets in 500 ponds .....
Only for gourmets!
--------------------------------------
Farm Manzini
MILANO Via n ° 28
Fraz CATTANEO
27036 Mortara (PV)
Phone: 0384 to 91907
Cell - 339 6369588
Fax: 0384-292476 
Every Thursday evening, for lovers of pasta dishes, the Farm Manzini offers the possibility of a menu consisting of:
- appetizer
- 5 / 1
- sorbet dessert wine
- water
not miss an appointment with their colleagues from magnet!
We tasted:
salami, asparagus and potato frittata, hash brown rice, boiled egg with mayonnaise.
Risotto with Taleggio cheese and pepper, saffron risotto and sausage, rice with peppers, farro salad with vegetables and mix the vegetables half pens. If required, even repeating each serving, devastating!
sorbet to recover from the heat and digestion. Dolce
made pannacotta with berry sauce and soft chocolate cake and nuts.
A nice coffee and it was ready to leave, but you do go to the streets in 500 ponds .....
Only for gourmets!
--------------------------------------
Farm Manzini
MILANO Via n ° 28
Fraz CATTANEO
27036 Mortara (PV)
Phone: 0384 to 91907
Cell - 339 6369588
Fax: 0384-292476
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